Among other West African nations like Cote d’Ivoire, Ghana, Burkina Faso, and Nigeria, Senegal plays a significant role in the global cashew export industry. Established and emerging brands in Senegal aspire to transform raw cashews into higher-value products, fostering innovation for export and local consumption. The potential range of products includes cashew jams, juices, bars, and flour, contributing to the flourishing cashew boom in the region.