Laïta’s French Pancakes Get a Sustainable Makeover with Eco-Friendly Packaging
In a move towards sustainability, Laïta, the leading dairy cooperative in Western France, has introduced a major change to the packaging of its beloved Paysan Breton pancakes, a household name in France. As part of their commitment to reducing environmental impact, Laïta has upgraded the secondary packaging of their popular crêpes to a recyclable, mono-material solution.