The ILSI Europe International Symposia on Food Packaging are held every four years and are internationally recognised as a scientific forum to discuss the science that ensures the safety and quality of food packaging. This three-day conference will be structured around 5 concept areas: Progress in risk assessment, Safety challenges arising from renewable and recycling food contact materials, Safety-by-design, Innovation packaging and emerging technologies, Future challenges in food packaging processing and food processing equipment. The participants will review and debate recent advances in the science which supports the demonstration of the safety, quality and innovation of food packaging. In addition, dissemination of results of results of on-going research will be combined with examining the implications for the future of controlling packaging for foodstuffs. For more information visit: http://www.ilsi.org/Europe/Pages/Packaging-Materials-Symposium-2016-Gen…
