in india, packaging is growing at very high speed and many of the companies are coming up with flexible packaging for their major of the products. there are products like ldpe, pet, bopp, cpp etc, which has their own characteristics and usage by the flexible convertors. presently usage of cpp films into food packaging has gone upside and many big companies are happy to use cpp over other films. it has characteristics of very good sealing, good barrier properties, better transparency and available in transparent, metallized, and white opaque grades with wide range of microns from 18 to 80 offered by rahil cpp films.majorly it is used for noodles, corn flacks, snack food, fryums, wafers, biscuits, agarbatties, breads, cookies, bakery products, soap wrappers, confectionery items, toffees, twist wrap candies, vegetables, frozen food, meetnon veg food products, paper laminations, stationery purpose and so on...the key characteristics of cpp films are high clarity and gloss, higher seal strength, good hot tack strength, good anchoring of inks and adhesive to treated surface, good machinability on packaging line, resistance to grease and oil, good resistance to tears & puncture, good moisture barrier, low static properties etc 
