"Saputo Sets Ambitious Sustainability Targets, Pledges 100% Reusable, Recyclable, or Compostable Packaging by 2025"

Saputo Dairy Sets Ambitious Sustainability Targets to Combat Climate Change

As a prominent leader in the dairy industry, Saputo is committed to addressing the pressing challenges of climate change by implementing sustainable practices across its operations. The company has reaffirmed its dedication to mitigating environmental impacts and conserving natural resources, with a pledge to enhance its global climate, water, and waste performance.

In a bold move announced in FY2020, Saputo established clear targets aimed at achieving significant sustainability milestones by 2025. A cornerstone of this initiative is the commitment to ensure that 100% of the company’s packaging is either reusable, recyclable, or compostable.

One key step toward this goal is the removal of cover papers from Clover and Country Life Spreadable packaging, a change expected to eliminate 44 tonnes of unnecessary packaging from landfill each year. This initiative exemplifies Saputo's ongoing efforts to streamline its packaging processes and reduce waste.

Comprehensive Waste Reduction Strategy

Saputo has outlined an ambitious waste reduction strategy that encompasses several critical areas:

• Operational Waste: The company aims to reduce total operational waste by 25% and increase its diversion rate to 75%.
• Food Waste: A target has been set to cut food waste by 50%, reflecting Saputo's commitment to minimizing waste throughout the production process.
• Packaging: In addition to eliminating cover papers, Saputo plans to reduce overall material use by 15% and ensure that all packaging incorporates at least 15% recycled or renewable content.

Climate and Water Initiatives

Saputo is also focused on reducing its carbon footprint and conserving water:

• Climate Goals: The company aims to decrease the CO2 intensity of its operations by 20% and energy intensity by 10%, aligning with its commitment to combating climate change.
• Water Management: Efforts to enhance water conservation include a goal to reduce water intensity by 10% and improve wastewater quality year-on-year.

Through these comprehensive initiatives, Saputo is not only addressing environmental challenges but also setting an industry standard for sustainable dairy production. The company's dedication to innovation and responsibility reflects its belief in creating a healthier planet for future generations.