Cheese is a typical bulk product, a commodity for daily consumption and consequently produced and packaged with high output machinery. It’s after all an industrialised product that has to reach the marketplace for an affordable price. And, thus restricts the bulk market itself to technical improvements.
Fortunately, like the growing interest in craft beer, there are more and more (relatively small) cheese makers, who still see the creation of their product as an art and design a packaging that fits that image.