Banana fibre is sourced from banana palm trunks and is a by-product of banana production, meaning it’s renewable and already grown in abundance. There are approximately 3000 hectares of banana plantations in Australia and it is estimated that globally, banana plantations cover more than 10 million hectares, with approximately 2.2 billion tonnes of agri-waste created annually.
By harnessing this globally available agri-waste product in the production of moulded food packaging, the environmental benefits are four-fold:
