Connecticut’s ban of PFAS in food packaging was originally included in Bill No. 926. That bill was combined with S.B.837, which restricts PFAS chemicals in firefighting foam and the combined bill. Substitute for Raised S.B. No.837, was passed by the Connecticut House on June 7 and by the Senate on June 9. The bill became law, Public Act No. 21-191, on June 28 when the governor did not veto the bill within 15 days after adjournment of the legislative session.