Associate Professor Jayashree Arcot and Professor Martina Stenzel from the University of New South Wales (UNSW) were looking for ways to convert agricultural waste into something that could value add to the industry it came from while potentially solving problems for another.
A good contender was the banana growing industry which, according to Arcot, produces large amounts of organic waste, with only 12% of the plant being used (the fruit) while the rest is discarded after harvest.