Eric Oransky of Maine Ocean Farms joins his crew of four on a Wednesday morning in Freeport, loading coolers and large containers of ice on what's expected to be a large harvest of farmed oysters.
Oransky and his colleague, Erin Adams, loaded the coolers down to Carter, who also works at Maine Ocean Farms.
Once packed, they made the journey to the floating oyster farm and take in a few hundred Wet Smack and Recompense Cove Oysters, their signature oyster breed.