Made from FSC-certified paper, the pots feature a single layer of plastic film which acts as a protective barrier when water is added, The Grocer reported.
The pots can be recycled at home while sauce sachets can be recycled at soft plastic collection points.
The paper packaging, which has been in development by Pot Noodle owner Unilever for three years, will remain the same shape at the original plastic pots.
If the trial is successful, the consumer goods giant looks to roll out the change to the entire Pot Noodle range.